EXPLORER
Below you'll find insider tips on getting the best from Tokyo, from hints on finding a home to reviews of the hottest restaurants in town.
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Going Out » Restaurants
African
Tribes : From its earthy decor to its contemporary blend of African and French cuisine, Tribes is quite distinct from other places in the city. Fried crocodile with ham, cheese and eggplant, and... read more
American
Suji's : The hearty American fare served up at Suji’s can cure the cravings of those looking for a slice of home. Favourites like meatloaf, juicy burgers and shepherd’s pie fill the dinner menu,... read more
Brazilian
Barbacoa Grill : With the closing of Copa Tokyo in 2007, this is the most authentic Brazilian restaurant in town. Vegetarians need not shy away from this joint, as even though the place is known for its... read more
Chinese
Xenlon : Xenlon makes a stunning first impression as you walk over an arched bridge and are faced with a menacing silver dragon, staring down from above. This sight is quickly followed by another... read more
Far Eastern
Sin Tong Kee : Tucked away on the second floor on a quiet street, it’s easy to miss this gem. The restaurant’s decor doesn’t make it stand out, but the crowds that swarm this humble place at lunchtime... read more
French
L'Osier : Professional service and superb cuisine have led head chef Bruno Menard and restaurant L’Osier to international culinary fame. After attaining three stars in the Michelin Guide Tokyo... read more
German
Bernd’s Bar : Popular with German expats, this bar and restaurant is a home away from home and the perfect spot to indulge any meat cravings you may have. With its good meat selection – from schnitzel... read more
Indian
Diya : Sophisticated and elegant, Diya is a far cry from some of the Indian places in the city. Its authentic cuisine includes dishes like tender ukhara lamb chops marinated in ginger, garlic... read more
Indonesian
Lime : This restaurant is a little out of the ordinary and both the decor and menu have an innovative touch. Dishes like cold noodles mixed with salmon, avocado, and fish eggs, or spicy scallop... read more
Italian
Napule : A large brick oven, visible through a large street-level window, and the smell of freshly baked pizzas, invite passersby into Napule. The head pizzaiolo picked up top honours at the World... read more
Latest Reviews
Sukiyabashi Jiro
Sukiyabashi Jiro shot to international culinary fame after receiving three stars in the Tokyo Michelin...  read more
Sushi no Midori
Sushi in Ginza isn’t known for being a cheap meal option, especially if you’re after the best. But if you...  read more
Tonki
Hungry crowds of locals and interested foreigners flock daily to this long-established joint to get their...  read more
Reader Reviews
Took a little work to find but this gem of a restaurant is awesome, easily... read more
Without a doubt this deserves to succeed, unfortunately I cant see that it... read more
I've been here many many times and it's without a doubt the nicest,... read more
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